营养(第 6 页)

关于您入口食物的科学现状，从揭穿饮食神话到探讨食物与健康的关系。

营养学最新进展

Everything you need to know about added sugars (and how to avoid them)
营养

作者：Sara Chodosh

A nutritionist’s guide to eating junk food
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作者：Sara Chodosh

What is keto flu, and how can I make it stop?
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作者：Sara Chodosh

Carbon emissions are sucking the nutrition out of our food
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作者：Nick Stockton

There are only 13 actual vitamins, and you’ll die without them
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作者：Sara Chodosh

A few simple habits can tack some extra years onto your lifespan
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作者：克莱尔·马尔达雷利

Pregnant people get a lot of grief for the unhealthy habits we all share
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作者：Sara Chodosh

We’re so close with dogs, even our poop looks similar
营养

作者：Kat Eschner

Everything you never wanted to know about artificial sweeteners
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作者：Sara Chodosh

Restaurants could save a lot of dough by letting sick employees stay home
食品安全

作者：Kat Eschner

Intermittent fasting can help you lose weight. But can it make you live longer?
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作者：克莱尔·马尔达雷利

a pile of spaghetti
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作者：Kat Eschner

They don’t make baby poop like they did in 1926, that’s for sure. Here’s why scientists care.
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作者：克莱尔·马尔达雷利

Your weight affects how long you live—but it’s extremely complicated
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作者：克莱尔·马尔达雷利

This pill could help you figure out why you’re always farting
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作者：克莱尔·马尔达雷利

What to do if your dog eats your Christmas chocolates
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作者：克莱尔·马尔达雷利

Fruits and vegetables could save your life—but not from any one disease.
营养

作者：Sara Chodosh

Greek yogurt creates a ton of wheyst—but wheyt! There may be a whey forward for all that whey.
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作者：克莱尔·马尔达雷利

It might be possible to remodel a baby’s microbiome
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作者：克莱尔·马尔达雷利

heirloom tomatoes
营养

作者：Kate Baggaley

Why sugar-laden Raisin Bran is considered ‘heart healthy,’ but soy is not
营养

作者：Sara Chodosh

Blue basin full of fruits and vegetables with tap water in the kitchen sink. Disinfecting fruits and vegetables to prevent the spread of the coronavirus.
食品安全

作者：Sara Chodosh

Don’t worry about eggs—these other foods are way more likely to give you Salmonella
食品安全

作者：Sara Chodosh

PETA thinks vegans should donate their poop to those in need
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作者：Rachel Feltman

High fat diets may make mice live longer—but you (probably) shouldn’t live on butter
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作者：Kendra Pierre-Louis

Even more evidence that we’re eating all wrong
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作者：Kendra Pierre-Louis

The gut microbes of modern hunter-gatherers reveal one big problem with your diet
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作者：克莱尔·马尔达雷利

You’re throwing away the healthiest part of the avocado
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作者：Sara Chodosh

handful of pills
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作者：Kendra Pierre-Louis

vitamin pills
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作者：Sara Chodosh

Mac-n-cheese probably isn’t more toxic than other foods
营养

作者：Kendra Pierre-Louis

Lettuce tell you why sexy produce sells better
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作者：Kendra Pierre-Louis

Eating potatoes won’t actually kill you
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作者：Sara Chodosh

An egg a day could help babies grow bigger and taller
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作者：Sara Chodosh

Is whole wheat bread better than white? That may depend on your gut bacteria.
营养

作者：Kendra Pierre-Louis

Stop looking for the latest superfood and eat a chili pepper
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作者：Kendra Pierre-Louis

pasta
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作者：Rachel Feltman

Chocolate is not a super food
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作者：Sara Chodosh

Microwaving mushrooms might be the healthiest way to eat them, but at what cost
营养

作者：Kendra Pierre-Louis

Americans keep buying veggies and then throwing them away
营养

作者：Kendra Pierre-Louis

onion garlic peppers tomato
食品安全

作者：埃莉诺·卡明斯

Is breakfast really the most important meal of the day?
营养

作者：克莱尔·马尔达雷利

How hot peppers and marijuana could help cure gut problems
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作者：Kendra Pierre-Louis

What’s the healthiest way to eat a vegetable?
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作者：克莱尔·马尔达雷利

butter
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作者：Kendra Pierre-Louis

Human flesh isn’t very nutritious
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作者：Kendra Pierre-Louis

Beef heart
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作者：Sara Chodosh

Bread assortment
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作者：Sara Chodosh

purple and orange carrots
营养

作者：Sarah Fecht

A Personalized Nutrition Company Will Use Your DNA To Tell You What To Eat
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作者：克莱尔·马尔达雷利

Calling Food ‘Healthy’ Doesn’t Really Mean Anything
营养

作者：Ian Graber-Stiehl

Hamburger
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作者：亚历山德拉·奥索拉

Overload Of Gut Bacteria Can Stunt Children’s Growth
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作者：亚历山德拉·奥索拉

Genetically Modified Limes Are Purpler and More Healthful
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作者：亚历山德拉·奥索拉

Chipotle: Our Food Is So Fresh, It Could Make You Sick
食品安全

作者：Kevin Gray

Here’s What Happens To Your Body If You Eat 10 McRib Sandwiches
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作者：亚历山德拉·奥索拉

Caramel Apples Can Give You Food Poisoning
食品安全

作者：亚历山德拉·奥索拉

Peanut CEO Gets Harshest Food Safety Penalty Ever
食品安全

作者：Lindsey Kratochwill

A Genetic Database Will Identify What’s Really In Our Food
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作者：亚历山德拉·奥索拉

Does The 5-Second Rule Hold Up Scientifically?
食品安全

作者：Paul Dawson/The Conversation

Genetically Modified Plants Could Eliminate Food Poisoning
食品安全

作者：Steph Yin

Are Vitamins And ‘Natural’ Supplements Good For You?
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作者：亚历山德拉·奥索拉

Eating Carbs Helped Humans Develop Big Brains
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作者：亚历山德拉·奥索拉

Are Your Leftovers Still Safe To Eat? Avoid Food Poisoning With These 5 Tests
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作者：Heather Hansman

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